Easy Veggie Soup

Name: Easy Veggie Soup
Ingredients: 1 large can tomato or V-8 juice; 1 small cabbage, shredded; 1 pkg. frozen chopped spinach; 4 to 5 medium potatoes, chopped; 1 c. chopped or sliced carrots; 2 to 3 stalks celery, sliced; 1 large onion, chopped; 2 to 3 small zucchini, sliced

8 ingredients

4 steps

Ingredients

1 large can tomato or V-8 juice
1 small cabbage, shredded
1 pkg. frozen chopped spinach
4 to 5 medium potatoes, chopped
1 c. chopped or sliced carrots
2 to 3 stalks celery, sliced
1 large onion, chopped
2 to 3 small zucchini, sliced

Directions

1

In a large pot, empty can of juice; match with one can water. Heat to boil while preparing veggies.
2

Add veggies to juice when it reaches a boil.
3

Boil for 5 minutes, then lower heat to simmer and cook until veggies are tender.
4

Season with black pepper and garlic powder to taste.