Easy White Sauce

3 ingredients
4 steps

Ingredients

  • 1 stick softened butter
  • 1/2 c. flour
  • 1 c. powdered milk

Directions

  1. 1
    Crumb together with pastry blender all ingredients.
  2. 2
    Store in refrigerator indefinitely.
  3. 3
    As needed, spoon out a little into hot liquids, peas or other vegetables.
  4. 4
    Stir as it thickens. Saves on another dirty pan.

Products Matching These Ingredients

More Recipes to Try