Easy White Sauce
3 ingredients
4 steps
Ingredients
- 1 stick softened butter
- 1/2 c. flour
- 1 c. powdered milk
Directions
-
1Crumb together with pastry blender all ingredients.
-
2Store in refrigerator indefinitely.
-
3As needed, spoon out a little into hot liquids, peas or other vegetables.
-
4Stir as it thickens. Saves on another dirty pan.
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