Easy Whole Wheat Bread

Name: Easy Whole Wheat Bread
Ingredients: 2 34 cups nutty wheat flour (a mixture of white bread flour & wheaten bran); 12 cup natural bran; 12 cup sesame seeds; 1 teaspoon salt; 1 teaspoon bicarbonate of soda; 2 cups buttermilk (or natural yoghurt); 3 tablespoons honey; 1 tablespoon peanut butter

8 ingredients

10 steps

Ingredients

2 34 cups nutty wheat flour (a mixture of white bread flour & wheaten bran)
12 cup natural bran
12 cup sesame seeds
1 teaspoon salt
1 teaspoon bicarbonate of soda
2 cups buttermilk (or natural yoghurt)
3 tablespoons honey
1 tablespoon peanut butter

Directions

1

Mix together the dry ingredients, reserving some of the sesame seeds to sprinkle over the loaf.
2

Combine the buttermilk, honey and peanut butter.
3

Add to the dry ingredients and mix thoroughly.
4

BARBECUE:.
5

Spoon the mixture into a greased 9 inch foil tart pan and sprinkle the reserved sesame seeds over.
6

Invert another foil pan over the first and fasten with wet wooden clothes pegs.
7

Barbecue on a grid over moderate coals for 45 minutes, turning frequently.
8

BAKE:.
9

Bake in a greased loaf tin at 375F for 1+ 1/4 hours, or alternatively microwave at 70% power for 12 minutes.
10

Variation: Substitute crushed wheat or whole wheat flour for half of the Nutty Wheat.