Easy Yorkshire Puddings

Directions

1. 1
   Preheat oven to 375 degrees Fahreneheit.
2. 2
   In a bowl, beat the eggs and milk together; stir in the flour and salt.
3. 3
   Set aside.
4. 4
   Divide the butter or margarine into twelve cups of a muffin tin.
5. 5
   Place tin in oven until butter is melted and hot.
6. 6
   Remove tin from oven; divide batter evenly between all twelve cups.
7. 7
   Bake at 375 degrees Fahrenheit for 5 minutes.
8. 8
   Reduce temperature to 350 degrees Fahrenheit.
9. 9
   Bake for about 25 additional minutes or until puffed and golden.
10. 10
    Great served with gravy!