Easy Zucchini

4 ingredients
5 steps

Ingredients

  • 2 medium zucchini
  • 2 Tbsp. butter, melted
  • 1 Tbsp. lemon juice
  • 2 Tbsp. grated Parmesan cheese

Directions

  1. 1
    Cut zucchini in half crosswise; cut each piece into 6 sticks. Place zucchini in steaming rack.
  2. 2
    Place rack over boiling water; cover and steam 3 to 5 minutes or until crisp-tender.
  3. 3
    Transfer zucchini to serving dish.
  4. 4
    Combine butter and lemon juice; pour over zucchini and toss gently.
  5. 5
    Sprinkle with cheese.

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