Eazy Clam Chowder

10 ingredients
1 steps

Ingredients

  • 1 c. onion, diced
  • 2 stalks celery, diced
  • 4 white potatoes, diced
  • 5 c. water
  • 1 c. clams
  • 2 c. powdered milk
  • 4 tsp. butter
  • 2 tsp. salt
  • 6 strips bacon
  • 3 Tbsp. oil

Directions

  1. 1
    Saute onions and celery in oil until tender. Add potatoes and 4 cups water. Simmer 15 minutes. Add clams. Mix powdered milk with 1 cup water in separate bowl. Add milk, butter and salt to clam mixture. Pour into ovenproof dish. Garnish with bacon. Serve hot.

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