Trout Chowder
12 ingredients
1 steps
Ingredients
- 1 package bacon
- 2 yellow onions
- 1 trout per person, each, yields a decent amount of meat, unlike sea bass where the yield per fish is rather small
- 4 potatoes medium
- 4 cups milk
- salt
- rosemary
- thyme
- lemon
- shallots
- garlic
- white wine
Directions
-
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