Ebbie'S Peanut Brittle

5 ingredients
12 steps

Ingredients

  • 2 cups raw peanuts, shelled
  • 1 cup sugar
  • 1/3 cup white Karo syrup
  • 1 stick margarine
  • 1 tsp. baking soda

Directions

  1. 1
    Combine margarine and peanuts in 10 inch iron frying pan.
  2. 2
    Cook until peanuts start popping.
  3. 3
    Add sugar and syrup.
  4. 4
    Cook until they pop again.
  5. 5
    Stir constantly.
  6. 6
    Remove from heat.
  7. 7
    Add soda.
  8. 8
    Stir until it foams.
  9. 9
    Pour on greased cookie sheet.
  10. 10
    Cool.
  11. 11
    Break into pieces.
  12. 12
    (Cook on medium high heat.)

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