Eclair Cake

4 ingredients
3 steps

Ingredients

  • 1 stick margarine
  • 1 c. boiling water
  • 1 c. flour
  • 4 eggs

Directions

  1. 1
    Melt margarine in the water.
  2. 2
    Beat in the flour and eggs. Pour into a 9 x 13-inch pan.
  3. 3
    Bake for 25 minutes at 400°.

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