Edamame Dip

8 ingredients
2 steps

Ingredients

  • 3 cloves Garlic
  • 1 whole Fresno Or Jalapeno Chili
  • 1/2 pieces Ginger
  • 10 ounces, weight Bag Of Frozen Edamame, (thawed)
  • 1/4 cups Vegetable Oil
  • 1/2 cups Water
  • 1 Tablespoon Sesame Oil
  • Kosher Salt To Taste

Directions

  1. 1
    Combine everything in a blender or food processor and blend until smooth.
  2. 2
    Enjoy!

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