Egg And String Bean Casserole

7 ingredients
7 steps

Ingredients

  • 2 c. fresh beans or 1 pkg. frozen
  • 1 medium onion, chopped fine
  • 6 hard-cooked eggs
  • 1/2 c. grated Cheddar cheese
  • 2 tsp. butter
  • 1 can mushroom soup (undiluted)
  • 1/4 c. buttered bread crumbs

Directions

  1. 1
    Cook beans.
  2. 2
    Brown onion lightly in butter.
  3. 3
    Mix sliced eggs with beans.
  4. 4
    Put in a 1 1/2-quart casserole dish.
  5. 5
    Pour soup over all.
  6. 6
    Sprinkle cheese and crumbs over top.
  7. 7
    Bake for 40 minutes at 350°.

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