Egg Brunch

6 ingredients
3 steps

Ingredients

  • 1 pkg. smoky link sausage, cut into thirds
  • 5 slices white bread, torn into pieces
  • 1 c. (4 oz.) grated Cheddar cheese
  • 5 eggs, slightly beaten
  • 2 c. milk
  • 1 tsp. dry mustard

Directions

  1. 1
    Place bread in bottom of 1 1/2-quart casserole.
  2. 2
    Place sausage on top of bread.
  3. 3
    Sprinkle with cheese.

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