Egg Casserole

Name: Egg Casserole
Ingredients: 6 Slices Pepperidge Farm Bread; 2 Packages Shredded Cheddar Cheese; 4 Eggs; 2.5 Cups Milk; 1 t. salt; chives

6 ingredients

1 steps

Ingredients

6 Slices Pepperidge Farm Bread
2 Packages Shredded Cheddar Cheese
4 Eggs
2.5 Cups Milk
1 t. salt
chives

Directions

1

{"0":"Crumble bread into 1-1.5 Qt. casserole and add cheese. Mix other ingredients and pour over bread and cheese mixture. Cover, put in refrigerator overnight.","2":"Bake, uncovered, in a pan of hot water at 350 for 75 minutes."}

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