Egg Casserole

7 ingredients
6 steps

Ingredients

  • 1 lb. Owens sausage (hot), browned
  • 2 slices bread, cubed
  • 6 eggs
  • 2 c. milk
  • 1 tsp. ground mustard
  • salt and pepper to taste
  • 1 1/2 c. Cheddar cheese

Directions

  1. 1
    Use a 13 x 9-inch dish.
  2. 2
    Cube bread in dish.
  3. 3
    Spread browned sausage over bread.
  4. 4
    Mix eggs, milk, mustard, salt and pepper and cheese.
  5. 5
    Pour over sausage.
  6. 6
    Cover and refrigerate overnight. Bake, uncovered, at 350° for 45 minutes.

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