Egg Casserole

4 ingredients
5 steps

Ingredients

  • 12 slices bacon
  • 6 slices American cheese
  • 8 eggs
  • 1 c. milk

Directions

  1. 1
    Brown the bacon.
  2. 2
    Butter a rectangular Pyrex dish with butter. Layer bottom of dish with cheese. Beat eggs and milk together. Pour over cheese. Add 4 slices of crumbled bacon. Bake at 350° for 30 minutes.
  3. 3
    Crumble rest of the bacon on top.
  4. 4
    Bake 10 more minutes.
  5. 5
    Let stand 5 minutes, then slice.

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