Egg - Cheese Casserole

Directions

1. 1
   Crumble and brown sausage.
2. 2
   Beat eggs in a large mixing bowl. Tear bread into eggs.
3. 3
   Add milk, mustard, cheese and salt.
4. 4
   Add sausage.
5. 5
   Place in a 9 x 13 inch pan sprayed with Pam.
6. 6
   Refrigerate over-night.
7. 7
   Let stand 15 minutes before baking.
8. 8
   Bake in a 350 degree oven 45 minutes or until brown.