Egg-Chive Dip

10 ingredients
2 steps

Ingredients

  • 8 oz. cream cheese, softened
  • 2 Tbsp. mayonnaise
  • 1 tsp. mustard
  • 1/2 tsp. Worcestershire sauce
  • 1/2 tsp. salt
  • 1/8 tsp. pepper
  • shake of Tabasco sauce
  • 4 to 6 hard boiled eggs
  • 2 Tbsp. chives
  • approximately 3 Tbsp. milk

Directions

  1. 1
    Finely chop eggs and mix together with other ingredients until well blended.
  2. 2
    Add the amount of milk needed for your desired consistency.

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