Egg Custard
5 ingredients
4 steps
Ingredients
- 2 c. milk
- 1 Tbsp. butter
- 1 egg
- 2/3 c. sugar
- 1 tsp. vanilla
Directions
-
1Boil milk, sugar and butter together for 2 minutes.
-
2Beat egg and add to mixture.
-
3Add vanilla.
-
4Bake in an unbaked pie shell at 375°.
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