Egg Custard

5 ingredients
7 steps

Ingredients

  • 6 eggs
  • 2 c. milk
  • 3/4 c. sugar
  • 1 tsp. vanilla
  • 1/2 tsp. salt

Directions

  1. 1
    Beat eggs well.
  2. 2
    Add remaining ingredients.
  3. 3
    Put in deep dish crust (9-inch).
  4. 4
    Sprinkle nutmeg on top.
  5. 5
    Bake at 500° for 10 minutes.
  6. 6
    Reduce heat to 350°.
  7. 7
    Bake 30 minutes or until inserted knife blade comes out clean.

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