Tuna Quesadillas

Name: Tuna Quesadillas
Ingredients: 2 cans tuna, drained and flaked 6-1/2 oz. ea.; 1/4 cup Hellmann's or Best Foods Real Mayonnaise; 1/4 cup chunky salsa prepared; 6 fajita size flour tortillas 6-in.; 3/4 cup shredded cheddar cheese about 3 oz.

5 ingredients

2 steps

Ingredients

2 cans tuna, drained and flaked 6-1/2 oz. ea.
1/4 cup Hellmann's or Best Foods Real Mayonnaise
1/4 cup chunky salsa prepared
6 fajita size flour tortillas 6-in.
3/4 cup shredded cheddar cheese about 3 oz.

Directions

1

In small bowl, combine tuna, Hellmann's(R) or Best Foods(R) Real Mayonnaise and salsa. Evenly spread three tortillas with tuna mixture; top with cheese, then remaining tortillas.
2

In 12-inch skillet sprayed with nonstick cooking spray, cook quesadillas over medium heat, one at a time, turning once, until lightly golden and cheese is melted. Cut into triangles and serve, if desired, with shredded lettuce and additional salsa.