Egg Custard
7 ingredients
5 steps
Ingredients
- 1 tall can evaporated milk
- 3 eggs
- 1 tsp. vanilla
- 2 Tbsp. margarine
- 2 heaping Tbsp. flour
- dash of salt
- 1 c. sugar
Directions
-
1Blend all ingredients together approximately 5 seconds.
-
2Pour into buttered 10-inch pie plate.
-
3Sprinkle top with nutmeg or cinnamon.
-
4Add coconut if you like.
-
5Bake at 350° for 35 to 40 minutes.
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