Egg Custard

5 ingredients
4 steps

Ingredients

  • 4 eggs
  • 2 c. milk
  • 1 c. sugar
  • 1 Tbsp. vanilla
  • 2 tsp. cornstarch

Directions

  1. 1
    Cream together the eggs and sugar.
  2. 2
    Add remaining ingredients and beat well.
  3. 3
    Pour into deep dish pie shell.
  4. 4
    Bake at 400° for 25 to 30 minutes or until done.

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