Egg Custard

5 ingredients
3 steps

Ingredients

  • 4 eggs
  • 1 c. sugar
  • 1 c. milk
  • 1 tsp. vanilla
  • 1 (9-inch) pie crust

Directions

  1. 1
    Slightly beat eggs.
  2. 2
    Add sugar, milk and vanilla.
  3. 3
    Pour into pie crust and bake at 350°, until brown and firm.

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