Egg Custard
8 ingredients
3 steps
Ingredients
- 4 eggs, beaten
- 1 tsp. vanilla flavoring
- 4 1/2 Tbsp. flour
- 2 Tbsp. margarine, melted
- 2 c. sweet milk
- 6 Tbsp. sugar
- pinch of salt
- 1/4 tsp. nutmeg or vanilla
Directions
-
1Heat oven to 350°.
-
2Cook 35 or 40 minutes until done.
-
3Stick a knife in center; if it comes out clean, it is done.
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