Egg Custard

6 ingredients
5 steps

Ingredients

  • 4 to 5 eggs
  • 1 1/2 c. sugar
  • 1/2 c. flour (self-rising)
  • 4 tsp. butter
  • 2 c. milk
  • 1 tsp. vanilla

Directions

  1. 1
    Beat eggs.
  2. 2
    Add sugar and flour.
  3. 3
    Beat well and add butter, milk and vanilla.
  4. 4
    Cook in Pyrex dish until done.
  5. 5
    Brown as you like.

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