Pimento Cheese

7 ingredients
6 steps

Ingredients

  • 1 lb. Velveeta cheese
  • 1 egg, beaten
  • 1/4 c. vinegar
  • 1/4 c. milk
  • 3 tsp. sugar
  • 1 small jar pimento
  • 1/2 c. mayonnaise

Directions

  1. 1
    Melt cheese in double boiler, then add rest of ingredients, except mayonnaise.
  2. 2
    Cook 30 minutes in double boiler.
  3. 3
    Take off stove.
  4. 4
    Add mayonnaise.
  5. 5
    Beat until creamy.
  6. 6
    Pour into container and refrigerate.

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