Egg Custard

5 ingredients
2 steps

Ingredients

  • 1 qt. milk
  • 4 eggs
  • 2/3 c. sugar
  • 1 tsp. vanilla
  • 1/2 tsp. salt

Directions

  1. 1
    Scald milk.
  2. 2
    Add sugar, vanilla, salt and well beaten eggs. Put this in custard cups or 2 pie shells and bake at 400° until a knife comes out clean.

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