Egg Custard Pie

7 ingredients
5 steps

Ingredients

  • 1 scant c. sugar
  • 1 scant c. milk
  • 1 tsp. flour
  • 3 eggs
  • 1 tsp. vanilla flavoring
  • 4 tsp. butter
  • 1 (9-inch) pie shell

Directions

  1. 1
    Mix sugar, eggs, butter and flour.
  2. 2
    Heat milk until warm.
  3. 3
    Add milk and vanilla.
  4. 4
    Pour in unbaked pie shell.
  5. 5
    Bake for 350° to 375°, according to oven, for 35 minutes.

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