Egg Custard Pie

5 ingredients
5 steps

Ingredients

  • 5 eggs
  • 3/4 c. sugar
  • 1/2 tsp. nutmeg
  • 1/4 stick oleo
  • 1 pt. milk

Directions

  1. 1
    Melt oleo; let cool.
  2. 2
    Beat eggs slightly.
  3. 3
    Add milk, sugar, nutmeg and oleo.
  4. 4
    Pour into 8-inch unbaked pie shell.
  5. 5
    Bake in preheated 425° oven until inserted knife comes out clean.

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