Egg Custard (Pie)

7 ingredients
2 steps

Ingredients

  • 6 eggs
  • 1 1/2 c. sugar
  • 1/4 c. butter or oleo
  • 1/2 tsp. nutmeg
  • 1 tsp. vanilla
  • 1 1/2 c. milk
  • 1 unbaked pie shell

Directions

  1. 1
    Beat eggs well; add sugar, butter, nutmeg, milk and flavoring. Pour into unbaked shell and bake for 20 minutes at 425° and 15 minutes at 325°.
  2. 2
    Makes one large pie.

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