Egg Custard Pie

7 ingredients
2 steps

Ingredients

  • 4 or 5 eggs
  • 2 Tbsp. vanilla
  • 3 Tbsp. butter
  • 1 unbaked pie shell
  • 1/2 c. sugar
  • 2 c. milk
  • nutmeg and cinnamon to taste, sprinkled on top

Directions

  1. 1
    Blend all ingredients on high with electric mixer until well mixed.
  2. 2
    Pour into unbaked pie shell and bake at 350° for approximately 45 minutes or until a knife inserted comes out clean.

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