Egg Drop Soup

5 ingredients
3 steps

Ingredients

  • 1 egg
  • 1/4 c. flour
  • 1 Tbsp. water
  • 7 tsp. chicken flavor base
  • 6 c. boiling water

Directions

  1. 1
    Beat eggs. Add flour and water.
  2. 2
    Beat until smooth.
  3. 3
    Dissolve chicken base in boiling water. Drop by spoonfuls in a thin stream, stirring until separated (slowly).

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