Egg-Ham Casserole

7 ingredients
8 steps

Ingredients

  • 3 c. cubed bread
  • 3 c. cubed ham
  • 1 c. grated Cheddar cheese
  • 3 Tbsp. margarine
  • 1 tsp. dry mustard
  • 4 eggs
  • 3 c. milk

Directions

  1. 1
    Use 9 x 13-inch pan.
  2. 2
    Layer bread, ham and cheese.
  3. 3
    Add melted margarine.
  4. 4
    Sprinkle with 1 tablespoon flour.
  5. 5
    Beat eggs and milk. Add mustard.
  6. 6
    Pour over bread, ham and cheese.
  7. 7
    Refrigerate overnight.
  8. 8
    Bake at 350° for 1 hour.

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