Egg-Ham Dish
10 ingredients
6 steps
Ingredients
- 8 slices buttered bread
- 3 c. chopped ham, sausage or bacon
- 1 c. sharp grated cheese
- 1 c. milk
- 1 can mushroom soup
- 2 tsp. prepared mustard
- 2 tsp. green pepper
- 5 eggs
- 1/4 tsp. salt
- pepper or Worcestershire sauce to taste
Directions
-
1Place 4 slices of bread on bottom of baking dish.
-
2Put remaining ingredients on top.
-
3Place other 4 slices of bread on top.
-
4Refrigerate overnight.
-
5Bake at 350° for 1 hour.
-
6Serves 4.
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