Egg Mcbrandon
4 ingredients
5 steps
Ingredients
- 1 egg
- 2 slices of bread or an English muffin
- 1 slice cheese
- mayonnaise
Directions
-
1Butter or grease a skillet and place it on a medium-high heat stove.
-
2Toast 2 pieces of bread or English muffin in a toaster. Cook an egg over-medium in the skillet and remember to break the yolk.
-
3When the bread is done, put as much mayonnaise as makes you happy on the bread.
-
4When the egg is done, place a piece of cheese on top, turn off the heat and place it on one piece of the toast. Place the other on top.
-
5If you would rather have the bacon or ham McBrandon, cook some bacon or ham and place that on before you put the top piece of toast on.
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