Egg Mcburross

Directions

1. 1
   Spray custard bowl or coffee cup with Pam, then crack egg into custard bowl or coffee cup.
2. 2
   Break yolk and cover with plastic wrap.
3. 3
   Poke holes on top of plastic wrap.
4. 4
   Cook in microwave for 60 seconds (may vary with each microwave).
5. 5
   Butter English muffin and toast in toaster oven.
6. 6
   Then place cheese on one slice of English muffin and heat in microwave until melted.
7. 7
   Then place egg and ham (or meat of your preference) on cheese and then place other side of muffin on that.
8. 8
   Spread teaspoon of mayonnaise on muffin.
9. 9
   Salt and pepper to taste.
10. 10
    Eat and enjoy!