Egg Muffins #5FIX
5 ingredients
8 steps
Ingredients
- 1 (8 ounce) can refrigerated biscuits
- 1 cup cooked sausage
- 12 eggs
- 1 cup Simply Potatoes Shredded Hash Browns
- 1 cup cheese
Directions
-
1preheat oven to 425.
-
2cook sausage in a fry pan.
-
3in a muffin pan flaten out ea biscuit and put in each muffin hole.
-
4crack an egg in ea one.
-
5add sausage on top.
-
6add hash browns on top of sausage.
-
7add shredded cheese on top of that your choice of what kind of cheese i use 5 cheese blend.
-
8place in over and bake 10 to 15 min until golden brown and egg is fully cooked.
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