Egg Pie

7 ingredients
6 steps

Ingredients

  • 1 1/2 c. sugar
  • 3/4 stick margarine
  • 1 heaping tsp. flour
  • 3 eggs
  • 3/4 c. milk
  • 1 tsp. vanilla
  • 1 pie shell

Directions

  1. 1
    Mix sugar and margarine together; add flour and eggs (one at a time).
  2. 2
    Add milk to mixture, along with vanilla, mixing well.
  3. 3
    Pour into pie shell.
  4. 4
    Bake at 400° for 10 minutes.
  5. 5
    Lower to 325° and cook 25 to 30 minutes longer.
  6. 6
    Done when toothpick inserted in middle comes out clean.

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