Egg Quiche

9 ingredients
7 steps

Ingredients

  • 8 slices day old bread, cut in 1-inch sq.
  • 2 c. diced ham
  • 4 c. grated Longhorn cheese
  • 2 Tbsp. prepared mustard
  • 3 c. milk
  • 4 Tbsp. minced onion
  • 2 Tbsp. flour
  • 8 eggs
  • 1 Tbsp. garlic salt

Directions

  1. 1
    Butter baking dish (9 x 13-inch).
  2. 2
    Place bread pieces in bottom of dish.
  3. 3
    Mix onions and ham, then place over bread.
  4. 4
    next, spread grated cheese over ham, then sprinkle with flour.
  5. 5
    Beat together eggs, mustard, milk and garlic salt; pour over cheese. Refrigerate overnight.
  6. 6
    Bake at 350° for 1 hour.
  7. 7
    Serves 8 people.

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