Egg Roll
13 ingredients
4 steps
Ingredients
- 1 lb. ground beef
- 1/2 c. butter
- 4 c. shredded cabbage
- 1/2 c. chopped green onion
- 1 1/2 c. diced celery
- 2 c. bean sprouts
- 1/4 c. soy sauce
- 2 Tbsp. sugar
- 1 tsp. salt
- egg roll wrappers (you find them in the produce section)
- peanut oil
- 1 Tbsp. flour
- 2 Tbsp. water
Directions
-
1Brown beef in butter.
-
2Add vegetables and seasonings.
-
3Cook 5 minutes.
-
4Drain and cool.
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