Egg rolls

7 ingredients
7 steps

Ingredients

  • 2 cup cabbage (red and green)
  • 1 1/2 cup shredded carrot
  • 1 cup protein (your choice) i use chicken or pork
  • 1 each egg
  • 2 tsp salt
  • 2 cup all-purpose flour
  • 1/2 cup water. may need a little more or less.

Directions

  1. 1
    Combine flour and salt.
  2. 2
    Make hole in middle then add egg.
  3. 3
    Mix well then slowly add water to make dough.
  4. 4
    Cover and let sit for 20 min.
  5. 5
    Make small balls with dough and roll out very thin.
  6. 6
    Add shredded cabbage, carrots and protein in middle and roll.
  7. 7
    Deep fry for a couple minutes till golden brown.

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