Egg Salad

2 ingredients
3 steps

Ingredients

  • 4 hard-boiled eggs, peeled
  • 8 tablespoons mayonnaise

Directions

  1. 1
    place ingredients in a bowl, smash together with a fork.
  2. 2
    Use more mayonnaise as needed for egg size.
  3. 3
    Serve on bread for a sandwich, English muffins for breakfast, or crackers for an appetizer!

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