Egg-Stra Special Breakfast

9 ingredients
6 steps

Ingredients

  • 1 1/2 to 2 lb. frozen hash browns, thawed
  • 2 lb. bulk sausage
  • 1 medium onion
  • 5 eggs
  • 1 tsp. salt
  • dash of nutmeg
  • 1 Tbsp. parsley flakes
  • 1 (13 oz.) can evaporated milk
  • 1/4 to 1/2 lb. cheese, shredded (Cheddar)

Directions

  1. 1
    Pat hash browns into greased 9 x 13-inch pan.
  2. 2
    Bake 10 minutes.
  3. 3
    Brown sausage and onion and put over hash browns.
  4. 4
    Beat eggs, milk, salt, nutmeg, parsley and pour over.
  5. 5
    Sprinkle shredded cheese on top.
  6. 6
    Bake at 350° for 30 minutes.

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