Eggnog

8 ingredients
6 steps

Ingredients

  • 2 eggs, well beaten
  • 1 can (15 oz.) Eagle Brand sweetened condensed milk
  • 1 tsp. vanilla
  • 1/4 tsp. salt
  • 1 qt. whole milk
  • 1/2 pt. (1 c.) whipped heavy cream
  • nutmeg to taste
  • rum (optional)

Directions

  1. 1
    Combine well beaten eggs, Eagle Brand milk, vanilla and salt until well blended, slowly beat
  2. 2
    in milk.
  3. 3
    Gently fold in whipped cream, sprinkle with nutmeg.
  4. 4
    Also,
  5. 5
    rum
  6. 6
    may be added to taste.

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