Hummus

5 ingredients
3 steps

Ingredients

  • 1 large can chickpeas, drained (reserve juice)
  • 1/4 c. lemon juice
  • 1/4 c. reserved liquid from chickpeas
  • 1/4 c. olive oil
  • 2 or more garlic cloves

Directions

  1. 1
    Blend all of the ingredients in a blender to desired consistency.
  2. 2
    Mixture should be a paste, but neither dry nor soupy.
  3. 3
    If necessary, add more liquid.

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