Eggnog
7 ingredients
4 steps
Ingredients
- 1 1/2 c. sugar
- 6 eggs, separated
- 1 qt. milk, scalded
- 1/4 tsp. salt
- 2 c. heavy cream, whipped
- 2 tsp. vanilla
- nutmeg or cinnamon to taste
Directions
-
1Beat 3/4 cup sugar into egg yolks.
-
2Stir in milk slowly.
-
3Cook in double boiler, stirring constantly, until coats spoon.
-
4Chill.
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