Eggnog Bread

10 ingredients
6 steps

Ingredients

  • 2 eggs, beaten
  • 3/4 c. sugar
  • 1/4 c. butter
  • 2 1/4 c. flour
  • 2 tsp. baking powder
  • 1 tsp. salt
  • 1 c. eggnog
  • 1/2 c. raisins
  • 1/2 c. pecans
  • 1/2 c. red and green candy cherries

Directions

  1. 1
    In a bowl, combine butter, sugar and eggs.
  2. 2
    Mix well.
  3. 3
    Combine flour, baking powder and salt into the butter mixture, alternating with eggnog.
  4. 4
    Mix only until dry ingredients are moistened.
  5. 5
    Fold in pecans, raisins and cherries.
  6. 6
    Spoon into greased loaf pan. Bake at 350° for 70 minutes or until it tests done.

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