Eggplant Casserole

8 ingredients
1 steps

Ingredients

  • 1 eggplant
  • 2 tomatoes
  • 1 small onion
  • 1 egg
  • 2 slices bread, broken
  • 2 Tbsp. fat
  • cracker crumbs
  • cheese

Directions

  1. 1
    Cook eggplant in salted water for 30 minutes. Mix all ingredients together and cook in a 350° oven for 30 minutes.

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