Eggplant Casserole
8 ingredients
1 steps
Ingredients
- 1 eggplant
- 2 tomatoes
- 1 small onion
- 1 egg
- 2 slices bread, broken
- 2 Tbsp. fat
- cracker crumbs
- cheese
Directions
-
1Cook eggplant in salted water for 30 minutes. Mix all ingredients together and cook in a 350° oven for 30 minutes.
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