Eggplant Casserole

6 ingredients
4 steps

Ingredients

  • 1 large eggplant
  • 1 large onion
  • 1 can mushroom soup
  • 1 1/2 c. grated cheese
  • salt and pepper
  • 1 c. cracker crumbs

Directions

  1. 1
    Cook and mash eggplant.
  2. 2
    Add salt and pepper to taste.
  3. 3
    Add onion.
  4. 4
    Place in casserole dish and sprinkle with cracker crumbs. Bake in moderate oven until firm.

Products Matching These Ingredients

Cream soup air corners

E NOVA 3
Cottage cheese

Cottage cheese

Daisy

C NOVA 3
Cheese and onion

Cheese and onion

Walkers

C NOVA 4

Pella Mushroom Coffee

 Red Onion

Red Onion

NOVA 1
Mushroom Coffee

Mushroom Coffee

RYZE

Cream Of Mushroom Condensed Soup

Tops

C NOVA 4
sage and red onion stuffing mix

sage and red onion stuffing mix

D

Creamy potato soup mix

E NOVA 4

Eggplant Appetizer

Caponata

Eggplant cutlets

C NOVA 4

Roasted eggplant hummus

A NOVA 4

More Recipes to Try

Mother Wolff Soup

17 ingredients

Party-Size Sausage Calzone

11 ingredients

Cheesy Chili Dog Pie - Bisquick

9 ingredients

Hot Chicken Salad Pot Pie

12 ingredients

Glazed Cornish Game Hens

9 ingredients

Tq Rib Rub

9 ingredients

Oriental Tuna Salad

7 ingredients

Magic Bullet Seven-Second Salsa

6 ingredients

African Adobo Spice Mix

7 ingredients

Pizza Pasta Salad

12 ingredients

Squash-Swiss Cheese Casserole

15 ingredients

Lemon Sorbet

8 ingredients