Eggplant Casserole

7 ingredients
5 steps

Ingredients

  • eggplant
  • 1 small onion
  • 1 egg
  • 1 c. Post Toasties
  • 1/2 green pepper, chopped
  • 1 c. grated cheese
  • salt and pepper to taste

Directions

  1. 1
    Peel and boil eggplant with the onion until tender.
  2. 2
    Drain and mash.
  3. 3
    Mix.
  4. 4
    Bake for 10 minutes.
  5. 5
    Sprinkle 1/2 cup cheese on top.

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